How much do groceries and eating out cost in Andorra in 2026?

Caprabo, Bonpreu, and parish supermarket weeks anchor most resident trolleys. They are convenient and card-friendly, yet staples still sit above a pure Spanish discount run. A careful one-adult supermarket plan often lands around €300–450 a month when you cook most meals, limit ready meals, and keep alcohol modest. Couples sharing staples stretch that money further per person. Specialty imports and organic lines need their own premium row.

Many households cut the trolley by combining parish shops with careful La Seu d'Urgell or French-valley runs when the car trip fits the week. That is a time trade, not a free weekly basket. Sunday and holiday hours still matter: Friday planning beats empty shelves before a ski weekend.

Office and tourism strips treat lunch as its own line. A simple weekday plate often sits near the mid-teens to low twenties in euros; tourist-facing Meritxell and Escaldes tables run higher. A mid-range dinner for two commonly lands near €50–80 before drinks, with ski-resort dining and wine evenings above that. Catalan mountain cooking and Spanish-border variety help menus, but they do not mean cheap.

Fold food into Monthly budget. Social habits that drive spend sit in Social life. Club drinks and Escaldes evenings can start friendships; they also empty the food line faster than a Caprabo week: Making friends.